Egg Roll

Ingredients: 3 cups shredded red cabbage 2 medium carrots 9 chives 1 tablespoon sugar 1 tablespoon rice wine 2 teaspoons salt 2 teaspoons chopped ginger 1 tablespoon soy sauce 1 teaspoon sesame oil 1 garlic clove, chopped 1/2 lb medium shrimp 1 tablespoon vegetable oil 1 tablespoon flour 1 package egg roll wrapper 1 tablespoon…

Detroit Pizza

Ingredients: 70% Hydration Dough (see instructions below) 1 cup red sauce (see instructions in blog) 1/4 lb cubed cheddar cheese 1/4 lb shredded mozzarella 2 tbsp vegetable oil Directions: Preheat oven to 500 degrees Once dough completes second rise (see dough instructions below), dimple dough all over with your fingers, like you’re playing the piano….

Pimento Cheese with Candied Bacon

Candied Bacon Ingredients: 6 Tbsp. maple syrup 3 Tbsp. brown sugar 1 Tbsp. honey Dash of cinnamon and nutmeg 1/2 lb thick cut bacon Directions: Mix ingredients in bowl Marinate bacon for 2 hours Bake in oven at 375 until it reaches desired doneness (this depends on how crispy you like it) Pimento Cheese Ingredients:…

Short Rib Tacos

Ingredients: 2 lbs bone-in short rib Salt and freshly ground black pepper 1 Tbsp vegetable oil 3/4 cups beef broth 1-2 chipotle chilies in adobo 2 garlic cloves 1 tbsp ground cumin 1/2 tbsp dried oregano 1/4 tsp ground cloves 2 bay leaves 2 tbsp lime juice Directions: Add oil to instant pot and sear on each side for two minutes Set slow cooker setting to high…

Pasta with Vodka Sauce

  Ingredients: Onion base: 2 tbsp. unsalted butter 1 yellow onions, thinly sliced 1/4 cup water Salt Spicy rigatoni vodka: 15 oz. can crushed tomatoes 1/2 tsp. salt 1/2 tsp. sugar 1 tbsp. extra virgin olive oil 1/2 tsp. chili paste 1.5 tbsp. vodka 2 tbsp. unsalted butter 1/2 cup heavy cream 1 lb. fresh pasta…

Clam Chowder

Ingredients: Four slices bacon Two tbsp butter One large russet potato One large onion 1/2 cup chopped celery One pound chopped clams Two cups clam juice One quart half and half 1/4 cup flour 1 tbsp dill 2 tsp ground sage 2 tsp thyme 2 tsp parsley 3 bay leaves 1 tsp black pepper Salt…

French Onion Soup

*Recipe makes two bowls Ingredients: Six chopped onions Olive oil 2 tsp sugar 1 shallot 3 tbsp butter 2 tbsp flour 32 oz beef broth 1 cup red wine 2 tsp parsley 2 bay leaves 1 tsp sage 1 tsp rosemary  1 tbsp herb de provence Salt to taste 1/4 pound muenster or provolone 1/4…

BBQ Sauce

Ingredients: 1 3/4 cups ketchup 1/4 cup cider vinegar 1/4 cup white vinegar 1/4 cup brown sugar 1/2 cup water 2 tbsp Worcestershire sauce 1/2 tsp chili powder 1 tbsp coriander 1 tsp liquid smoke 1/2 tsp salt 1/2 tsp pepper Instructions: Mix all the ingredients in a sauce pan, bring to a simmer, and…

Pizza Dough

Ingredients: 100 grams bread flour 250 grams all purpose flour ¾ tsp fine sea salt 1 1/2 teaspoon active dry yeast 1 tsp extra-virgin olive oil 1 tsp sugar 225 grams water Directions: In a large mixing bowl, combine flour and salt. In a measuring cup, stir together 225 grams lukewarm tap water, sugar, the yeast and the olive…

Tzatziki

Ingredients: 1.5 cups grated cucumbers (grate using large hole on box grater) 1.5 cups Greek yogurt 1 tbsp olive oil 1 tbsp dill 1 tbsp mint 2 tsp lemon juice 2 cloves minced garlic 1/4 tsp salt Directions: Squeeze grated cucumbers in hand to remove excess moisture and let sit in colander for 15 minutes…

Ma’amoul

Ingredients: Dough: Filling: Nuts: Dates: Directions:

Turkey Stuffing

Ingredients: 1 lb ground beef 2 tbsp ghee 3 sticks celery 3 green onions 2 tbsp chopped parsley 1 tsp sage 1 tsp salt 1 tsp taragon 1 tsp rosemary 1 tsp thyme 1 tsp oregano 1/2 tsp pepper 1 cup chopped roasted chestnuts 10 pieces of toasted white bread Turkey drippings Directions: Melt ghee…