Ingredients: 2 English Muffins Paprika Hollaindaise Sauce 1/2 stick butter, melted 3 egg yolk Salt 1 tsp water 2 tsp lemon juice Poached Egg Water 2 tsp white vinegar 4 eggs Salmon 4 oz. filet salmon 2 tsp lemon juice salt pepper Directions: Salmon: Heat cast iron skillet to medium high Put salmon flesh side…
Month: April 2020
Beef Jerky
Ingredients Directions
Carnitas
Ingredients 4 pounds (or 2 kg) skinless, boneless pork butt (or shoulder) 3 teaspoons salt 1 teaspoon pepper 1 tablespoon dried oregano (or Mexican oregano) 1 tablespoon ground cumin 1 large brown or white onion , cut into wedges 8 cloves garlic , smashed 2 limes , juiced 2 large oranges , juiced (or 3/4 cup natural orange juice) 3/4 cup coke (Original or Mexican coke is ideal)* 2 bay leaves Oaxaca or mozzarella cheese Directions Rinse…
Chunkie Blond Brownies
Ingredients: 1/2 cup butter, well softened 3/4 cup sugar 3/4 cup packed brown sugar 2 large eggs, room temperature 2 teaspoons vanilla extract 1-1/4 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup white baking chips 1 cup butterscotch chips 3 ounces macadamia nuts Directions: Preheat oven to 350°. In a mixer,…
Chicken Parmesan
Ingredients: Flour Mixture: Directions
Sito's Kitchen 