Ingredients: Directions:
Category: Side Dishes
Potato Dauphinoise
Ingredients: 1.5 cup whipping cream 1 large cloves garlic 3 large thyme sprigs 1/2 teaspoon kosher salt 1 1/2 pounds yukon gold potatoes, peeled 1 cup coarsely grated gruyere or swiss cheese Directions: 1. Place cream, garlic, thyme and salt in a saucepan; heat to a simmer. Remove from the heat; cover. Let sit at room…
Brussel Sprouts with Pork Belly
Ingredients 3/4 lb brussel sprouts 2 Tbsp honey 2 Tbsp soy sauce 1 Tsp rice wine 1/4 lb pork belly Sesame seeds to garnish Directions Heat oven to 425 degrees Cut brussel sprouts in half and roast for 20 minutes In a sauce pan on medium heat bring honey, soy sauce and rice wine to…
Mac and Cheese
Ingredients: Directions:
Sito's Kitchen 