Ingredients: 15 oz. can of cannellini beans, undrained 10 cherry tomatoes, cut in half 1/4 diced onion 2 cups uncooked spinach 1 tbsp rosemary 1 tsp dried sage 1 tbsp parmesan cheese 1 clove garlic, chopped Salt and pepper to taste Directions Bring cannellini beans to a simmer in a saucepan Add remaining ingredients, except…
Category: Vegetables
Za’atar Crusted Chicken
Ingredients: Marinade: 1 tsp olive oil 1 tsp zahtar 2 tsp lemon juice 1/2 tsp sumac 1/2 tsp chopped parsley 1/2 tsp aleppo pepper 1/2 tsp cumin 1/2 tsp chopped mint Salt Remaining Ingredients 1lb boneless chicken thighs 1/4 cup pomegranate seeds 1/2 cup tzatziki Directions: Mix the ingredients for the marinade together Add chicken…
Black Bean and Quinoa Burger
Ingredients: 1 (16 ounce) canned black beans, drained 1/2 red bell pepper 1/2 cup quinoa 1 cloves garlic, peeled 1/2 teaspoon cayenne pepper 1 teaspoon coriander 1 teaspoon tumaric Salt and pepper to taste 1/2 cup plain bread crumbs Directions: In a saucepan, cook black beans along with cayenne pepper, coriander, tumaric and salt until…
Mushroom and Spinach Quiche
Ingredients: 9″ pie crust 6 oz. mushrooms 1 shallot 4 oz. spinach 1/4 lb swiss cheese 1/4 lb havarti cheese 2/3 cup heavy cream 5 eggs Salt and pepper 1/2 tsp nutmeg 1/2 tsp garlic powder Directions: Bake pie crust in pan for 10 minutes at 350 degrees While pie crust bakes, saute shallot, mushrooms…
Brussel Sprouts with Pork Belly
Ingredients 3/4 lb brussel sprouts 2 Tbsp honey 2 Tbsp soy sauce 1 Tsp rice wine 1/4 lb pork belly Sesame seeds to garnish Directions Heat oven to 425 degrees Cut brussel sprouts in half and roast for 20 minutes In a sauce pan on medium heat bring honey, soy sauce and rice wine to…
Kaddo (Afghan Pumpkin with Yogurt and Tomato Sauces)
Ingredients: 2 – 2 1/2 pounds sugar pumpkin 4 tablespoons oil, divided 1/2 cups sugar 1 teaspoon cinnamon 1 cup plain yogurt 2 garlic clove, crushed 1 medium onion, chopped 1 1/4 teaspoon ground coriander seeds 1/2 teaspoon turmeric powder 1 teaspoon freshly ground black pepper, plus more, to taste Kosher salt to taste 15 oz can ground tomatoes 1/4 cup water 1lb ground beef 2tbsp…
