Ingredients: 1 pound cavatappi (or any hollow pasta is preferred to hold the sauce) 1/2 stick butter 1/4 cup flour 1.5 cups light cream, plus more to top 1.5 cups grated Parmesan 1 clove garlic Salt, pepper and nutmeg to taste Directions: In saucepan, melt butter and slowly stir in garlic until it starts to…
Month: March 2019
Spicy Shrimp Tacos with Cilantro Slaw and Sriracha Sauce
Ingredients: 20 medium shrimp peeled and deveined 2 tablespoons olive oil 1/2 teaspoon paprika 1/2 teaspoon ground cumin 1/4 teaspoon onion or garlic powder 1/4 teaspoon black pepper 1/4 teaspoon kosher salt Dash of cayenne pepper (use more or less based on desired spice level) Cilantro Lime Slaw 2 cups cabbage shredded 1/4 cup red onion thinly sliced 1/4 cup cilantro minced 1/2 jalapeno, seeded optional 1 tablespoon olive oil 1 tablespoon honey 2 tablespoons lime juice salt and pepper to taste Creamy…
Garden Veggie Pizza
Ingredients: 1 ball pizza dough (store bough or homemade) FOR THE SAUCE: 2 tbsp. butter 2 cloves minced garlic 2 tbsp. all-purpose flour 1/2 c. whole milk 1 tsp. Italian seasoning 1/8 tsp. kosher sea salt 1/8 tsp. ground black pepper 1/3 c. parmesan cheese FOR THE TOPPINGS: 1/2 lb shredded mozzarella cheese 3/4 cup mushrooms 3/4 cup broccoli…
Sito's Kitchen 