Ingredients: For the dough 2 cups all-purpose flour (250 grams) .4 cups corn starch (50 grams) 1 tsp dried yeast 1 tsp sugar 1 tbsp cooking oil 3/4 cup lukewarm water For the filling 8 ounces minced pork 2 tsp soy sauce 2 tsp oyster sauce 1/2 tsp ground Sichuan pepper, or Chinese five-spice powder 1/4 tsp salt 4 tbsp water, or unsalted stock 1 tbsp cooking oil 2 tbsp chopped scallions 1/8 tsp ground coriander Directions: Prepare the…
Month: May 2020
Bar Pizza
Ingredients: Pizza dough Olive oil 1 cup white cheddar cheese 1 cup shredded mozzerella 1/2 cup red sauce (see recipe in blog) Directions: Brush 10 inch cast iron skillet with olive oil On floured surface, take dough ball and shape into pizza with hands Transfer dough to prepared pan and press into corners, forcing 1/4-inch…
Falafel Wrap
Ingredients Falafel Balls: 1 tablespoon baking powder 1 teaspoon kosher salt 2 teaspoons ground cumin 2 teaspoons ground turmeric 2 teaspoons coriander 3/4 teaspoon aleppo pepper 1/2 teaspoon cinnamon 1 cup dried chickpeas, soaked in water overnight and drained Big handful fresh parsley 1/2 small onion, chopped 2 garlic cloves 2 tablespoons cold water, plus…
Cilantro Crema
This is a very versatile sauce that can be used for taco or salads. I especially love using this with shrimp. Ingredients: 6-ounce container plain Greek yogurt or sour cream 1 tablespoons water 1 tablespoons vinegar 1 garlic clove, peeled ½ cup lightly packed cilantro Salt, to taste Directions: In a blender or food processor…
Sito's Kitchen 